SKU: 23-6.8561.18G - (CUCHILLOS PROFESIONALES SWISS CLASSIC)
Victorinox Chinese Chef's Knife with Red Handle and 18cm Blade and Plain Edge
Victorinox Swiss Classic Chinese Chef's Knife with smooth edge and ergonomic red handle.
Its extra-wide 18cm blade has a smooth edge for easy and precise cutting and chopping of meat, fish or vegetables.
SKU: 23-6.8223.25B - (CUCHILLOS PROFESIONALES SWISS CLASSIC)
Victorinox ham knife with black handle and 25 cm blade and smooth edge
Victorinox Swiss Classic ham knife with smooth edge and ergonomic black handle.
Its long and flexible 25 cm blade has a smooth edge and grooves to cut ham and salmon easily and accurately.
SKU: 23-6.8413.15 - (CUCHILLOS PROFESIONALES SWISS CLASSIC)
Victorinox boning knife with black handle and 15 cm blade and smooth edge
Victorinox Swiss Classic boning knife with smooth edge and ergonomic black handle.
Its narrow and flexible 15 cm blade has a smooth edge and is perfect for separating steak from meat easily and accurately.
SKU: 23-6.8713.16 - (CUCHILLOS PROFESIONALES SWISS CLASSIC)
Victorinox black-handled filleting knife with 16 cm blade and smooth edge
Victorinox Swiss Classic filleting knife with smooth edge and ergonomic black handle.
Its flexible 16 cm blade has a smooth edge and is perfect for agile and flexible cutting of fillets of all kinds.
SKU: 23-6.8713.20 - (CUCHILLOS PROFESIONALES SWISS CLASSIC)
Victorinox black-handled filleting knife with 20 cm blade and smooth edge
Victorinox Swiss Classic filleting knife with smooth edge and ergonomic black handle.
Its flexible 20 cm blade has a smooth edge and is perfect for agile and flexible cutting of fillets of all kinds.