Global G-3 Japanese carving knife. An ambidextrous steak knife sharpened on both sides.
Global serie G 21 cm carving knife.
The Global Carving Knife is designed for effortless cutting of meat.
The blade is narrow and sharp on both sides, made of CROMOVA18 stainless steel - Chrome 18% and Molybdenum Vanadium, with a directness of 56-58 HRc.
The handle is also metallic, it is a one-piece knife.
Global Japanese knives stand out for their quality and precise cut.
*Dishwasher use is not recommended.