Curved boning knife with yellow polypropylene handle. Molybdenum Vanadium steel blade 15 cm long.
Martinez and Gascon straight boning knife Atenas series.
Curved Molybdenum Vanadium stainless steel blade, 15 cm long and 3 mm thick. It is a resistant and flexible knife to easily separate the meat from the bone.
Yellow polypropylene fiber handle, a resistant and non-slip material perfect for prolonged use.
Tips to extend the life of your knife:
Knives certified for HACCP (Hazard Analysis and Critical Control Point) food systems