Arcos Manhattan Boning Knife with 16 cm blade

Arcos boning knife from the Manhattan series with "Silk Edge" edge (bilateral symmetrical sharpening for long term cutting capacity. Sharpened at a 15º angle for efficient cutting.

Narrow silk edge blade for easy removal of bones from meat.

NITRUM, Molybdenum-Vanadium stainless steel blade, which gives the knives greater hardness and durability, with a length of 160 mm.

Polyoxymethylene handle highly resistant to high temperatures and shocks. Incorporates the Bactiproof Silver system that acts as a powerful inhibitor of bacteria, germs and fungi.

Weight 210 gr.

Manufactured by Arcos, in Albacete.