3 Claveles Osaka Santoku knife with granadillo wood handle and 18 cm blade

Santoku knife with forged 18 cm blade. Granadillo wood handle with waxed finish. A knife with a hand-forged blade.

The Santoku knife is a multipurpose Japanese kitchen knife with a very sharp wide blade that cleans, cuts and chops all types of meat, vegetables and fish. Hand forged stainless steel knife. Granadillo wood handle with waxed finish. An elegant and very practical kitchen knife with Asian inspiration.
 
Recommendations for use:

• Sharpen knives regularly.
• Keep knives clearly visible.
• Use the appropriate knife for each purpose: Fish, meat, vegetables or bread are different in consistency and size. Therefore, there is an appropriate knife for each use.
• Wash knives separately.