Damascus santoku knife Kai Shun Classic with Pakka wood handle and 18 cm hollow blade

Kai Shun Classic Damascus honeycomb santoku knife with 18 cm blade forged in stainless damascened steel and internal structure with a core of VG-MAX class steel, with high resistance to corrosion and with a superior distribution of 32 layers.

The layered structure gives it a hardness of 61±1 HRC in the initial core and more malleable outer layers, which facilitates the subsequent sharpening of the blade, without losing its hardness.

The santoku is a Japanese knife with a wide blade and straight edge, used to cut both meat and vegetables or fish, also thanks to its alveoli food does not stick to the knife.

Ergonomic handle for perfect cutting control.

• Total length: 30.2 cm
• Blade length: 18 cm
• Handle length: 12.2 cm
• Max blade width: 4.7 cm
• Weight: 205 gr
• Blade material: stainless damascus steel (32 layers)
• Hardness: 61±1 HRC, 32 layers on each side of the core in VG-MAX Steel
• Handle material: black laminated Pakka wood.

DM-0718